Discription/Characteristics:
Perfect foundation grist for all extra pale lagers
Excellent modification and favourable protein and glucan levels
Excellent lautering properties.
Provides finished beer with substantial body and mouth feel, as well a good foam development and head retention.
A flexible grain with high extract efficiency for reliable lager making. Yields optimum results for any process form single step to multi step infusions.
Type; Brew malt
Region: Germany
Net weight: 1kg