Briess Extra Special Malt (Replaces 120 L) (Can Be Steeped)
Description/Characteristics:
- Complex flavoured 2-Row biscuit-style malt.
- This hybrid drum roasted malt has an array of both caramel and dry roasted flavours.
- Use to develop flavours associated with darker, high gravity beers like doppelbock. Equally well suited for mid to dark Belgian style ales.
- Adds complexity to Abbey styles and darker styles like dry Irish stouts and porters.
- Contributes dark red to deep copper colors. At higher usage it contributes lighter brown hues.
Flavour: Toasted marshmallow, toast, mild coffee, prunes, dry, woody
Type: Specialty
Region: USA
Net weight: 1kg
$5.00
This product supports fractional quantities to be ordered. E.g. 1.5