Made from coagulant enzyme of Mucor Miehei, Vegetarian Rennet comes in a convenient tablet form which is shelf stable. More convenient than using rennet powder or liquid. Rennet tablets must be dissolved in cool boiled-water (as heat and chlorine can affect the rennet's activity) and added to warm milk as indicated in your Mad Millie recipe. Rennet tablets are G.E. Free.
Each tablet is sufficient to coagulate 4 litres of milk and contains 60 IMCU minimum.
Product will last 36 months when stored in a cool dark place
Contains: 10 x Microbial Vegetarian Rennet Tablets