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Still Spirits Turbo Yeast – Heat
The only Turbo to use when the air temperature is above 30°C. Delivers excellent quality alcohol in hot conditions.
Heat is also the only yeast we recommend for `stacking `. Up to a 200 litre volume can be fermented using 8 sachets (providing the start liquid temperature and air temperature are both 20°C).
We recommend you use Turbo Carbon as it will significantly improve the performance of Heat Wave Turbo.
Net weight 138g